Skip to Content

    Chef

    Patricia Courtois

    Executive Chef, 5 Suelos – Cocina de Finca

    Discipline
    Chef
    Portrait of Patricia Courtois

    Portrait of Patricia Courtois

    i. Biography

    Patricia Courtois is the executive chef at 5 Suelos – Cocina de Finca, the restaurant at Durigutti Family Winemakers in Las Compuertas, Mendoza, where the kitchen is described as a living, seasonal cuisine crafted in dialogue with wine. The winery’s official site also identifies her as executive chef and recognizes her as an ambassador of Argentina’s country brand. Industry coverage describes her as leading the restaurant’s wine-focused culinary program and notes that 5 Suelos opened in 2022 under her direction.

    The Sunday email

    Read about chefs like Patricia Courtois in the Sunday email.

    Every Sunday we send a lead story and up to four more about the chefs, winemakers, sommeliers and hoteliers behind the restaurants, bars, wineries and hotels we cover.

    See a sample of the Sunday email

    Free. One email a week, and you can unsubscribe from any issue.

    The Sunday email

    Read about chefs like Patricia Courtois in the Sunday email.

    Every Sunday we send a lead story and up to four more about the chefs, winemakers, sommeliers and hoteliers behind the restaurants, bars, wineries and hotels we cover.

    See a sample of the Sunday email

    Free. One email a week, and you can unsubscribe from any issue.