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    Chef

    Sadaharu Aoki

    Chef Pâtissier, Pâtisserie Sadaharu AOKI Paris

    Discipline
    Chef
    Based in
    Tokyo, Japan
    Portrait of Sadaharu Aoki

    i. Biography

    Sadaharu Aoki is a Japanese pâtissier and chocolatier based in Paris who is identified on his official site as the chef pâtissier of Pâtisserie Sadaharu AOKI Paris. The official profile states that he was born on July 1, 1968, in Tokyo and graduated from Machida Cooking School before working at Pâtisserie Chandon in Tokyo. His business operates boutiques in Paris and Tokyo under the Pâtisserie Sadaharu AOKI Paris name.