Portrait of Taylor Rause
i. Biography
Taylor Rause is a Dallas-area chef and restaurateur associated with Rye in Dallas/Greenville Avenue and with the restaurant group behind Rye, Apothecary, Barley, and Flamant.
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The Sunday email
Read about chefs like Taylor Rause in the Sunday email.
Every Sunday we send a lead story and up to four more about the chefs, winemakers, sommeliers and hoteliers behind the restaurants, bars, wineries and hotels we cover.
Recent stories
Free. One email a week, and you can unsubscribe from any issue.