Chef
Tomaž Kavčič
Chef, Gostilna pri Lojzetu
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Awards & recognition
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Portrait of Tomaž Kavčič
i. Biography
Tomaž Kavčič is a Slovenian chef and fourth-generation restaurateur leading Gostilna pri Lojzetu at Zemono Manor in the Vipava Valley. His cuisine blends tradition with innovation, using local seasonal ingredients to create dishes like salt-grill, bear cheek, and unfinished strudel.
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The Sunday email
Read about chefs like Tomaž Kavčič in the Sunday email.
Every Sunday we send a lead story and up to four more about the chefs, winemakers, sommeliers and hoteliers behind the restaurants, bars, wineries and hotels we cover.
Recent stories
Free. One email a week, and you can unsubscribe from any issue.