Chef
Toni Mörwald
Chef and Proprietor, Mörwald "Zur Traube"
- Discipline
- Chef
Portrait of Toni Mörwald
i. Biography
Toni Mörwald is an Austrian chef and hospitality entrepreneur from Feuersbrunn, Lower Austria, born. He took over his parents’ business in 1989 and later built a group that includes his flagship restaurant "Zur Traube" in Feuersbrunn, Le Ciel in Vienna, and a restaurant at Schloss Grafenegg. He is also identified as a Relais & Châteaux grand chef and as an author of multiple cookbooks.
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The Sunday email
Read about chefs like Toni Mörwald in the Sunday email.
Every Sunday we send a lead story and up to four more about the chefs, winemakers, sommeliers and hoteliers behind the restaurants, bars, wineries and hotels we cover.
Recent stories
Free. One email a week, and you can unsubscribe from any issue.