Chef
Valentin Chambonnière
Chef de cuisine, Le Bistrot d'à Côté
- Discipline
- Chef
Portrait of Valentin Chambonnière
i. Biography
Valentin Chambonnière is the chef at Le Bistrot d'à Côté in Clermont-Ferrand. He is the chef de cuisine and describes his menu as short, seasonal, and built around authentic, generous cooking. Michelin’s guide and ViaMichelin both place him at the restaurant in Clermont-Ferrand and note that he arrived in spring 2023, confirming the venue and timing of his appointment.
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Read about chefs like Valentin Chambonnière in the Sunday email.
Every Sunday we send a lead story and up to four more about the chefs, winemakers, sommeliers and hoteliers behind the restaurants, bars, wineries and hotels we cover.
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