Chef de cuisine
Valentin Chambonnière
Chef de cuisine, Le Bistrot d'à Côté
- Discipline
- Chef de cuisine
Portrait of Valentin Chambonnière
i. Biography
Valentin Chambonnière is the chef at Le Bistrot d'à Côté in Clermont-Ferrand. He is the chef de cuisine and describes his menu as short, seasonal, and built around authentic, generous cooking. Michelin’s guide and ViaMichelin both place him at the restaurant in Clermont-Ferrand and note that he arrived in spring 2023, confirming the venue and timing of his appointment.