Chef
Vivek Surti
- Discipline
- Chef
- Based in
- Nashville, Tennessee, United States

i. Biography
Vivek Surti
The Climb
At Vanderbilt University, Vivek Surti built the foundation for a practice that would later move from writing to service. In 2009, he began blogging at Vivek’s Epicurean Adventures in Nashville, where the work was less about ornament than about observation: food, memory, and culture treated as subjects worth parsing with care. That early writing established a clear editorial voice—specific, measured, and attentive to how detail can carry meaning. The supper club format gave that voice a physical setting. As founder of VEA Supper Club in Nashville, Surti translated the logic of the page into the timing of a room, where pacing, hospitality, and atmosphere shape how a meal lands. The model made the experience communal without losing authorship; the ideas were no longer simply described, but delivered in sequence, with guests reading the evening through the menu and its cadence. Since 2018, Tailor Nashville has been the clearest expression of that approach. As founder / chef and owner, Surti holds concept and execution in one hand, with the dining room functioning as an extension of the same point of view that began in print. The work here is about alignment: a tighter relationship between intent, service, and plate, with the role itself carrying the full arc of the experience. Taken together, the path is orderly rather than accidental. Vanderbilt University provided the education; Vivek’s Epicurean Adventures in Nashville (from 2009) established the written register; VEA Supper Club in Nashville brought that register into a live setting; and Tailor Nashville (since 2018) consolidates the practice into a single, defined operation. Across each step, the constant is not reinvention but a steady interest in how food communicates, and how that communication can be shaped with discipline.
Today
No approved information is listed.
Recognition
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Profile updated July 2026
FAQ
Asked of Vivek
What is Vivek Surti's current role?
As of 2026, Vivek Surti is Founder/Chef and Owner of Tailor Nashville.
Where did Vivek Surti train or study?
Vivek Surti trained at Vanderbilt University.



