Chef
Xiaosong Zhao
Head Chef, Chun Tai Restaurant at Su Shien Valley
- Discipline
- Chef
Portrait of Xiaosong Zhao
i. Biography
Xiaosong Zhao is the Head Chef at Chun Tai Restaurant, located at the Relais & Châteaux property Su Shien Valley in Chengdu's Qingcheng Mountain. Guided by Sichuanese culinary heritage and seasonal Taoist philosophy, he focuses on mountain terroir and plant-forward gastronomy. Zhao has also served as a chef at Chengdu's restaurant Silver Pot, known for incorporating Sichuan-farmed caviar into contemporary regional dishes.
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The Sunday email
Read about chefs like Xiaosong Zhao in the Sunday email.
Every Sunday we send a lead story and up to four more about the chefs, winemakers, sommeliers and hoteliers behind the restaurants, bars, wineries and hotels we cover.
Recent stories
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