Made ByRestaurant
Kann
In Residence
Gregory Gourdet
Other
- 01CuisineModern Haitian Caribbean
- 02CityPortland, United States
- 03RecognitionWorld's 50 Best — No. 27
From the people index
Recommended by
One trusted voice points here.
- World's 50 Best · #27 · World's 50 Best Restaurants
- James Beard Winner · James Beard Foundation
- Wine Spectator · Tier 1
- Food & Wine Top 10 US Restaurants #9 · 2026
- Wine Spectator Award of Excellence · 2026
- Opinionated About Dining Casual in North America Ranked #101 · 2026
- World's 50 Best North America's Best Restaurants #27 · 2025
- Wine Spectator Award of Excellence · 2025
- Resy Best of the Hit List · 2025
- Opinionated About Dining Casual in North America Ranked #117 · 2025
- Pearl Recommended Restaurant · 2025
- James Beard Award Best Chef: Northwest And Pacific · 2024
- Opinionated About Dining Casual in North America Ranked #97 · 2024
- Esquire Best New Restaurants #1 · 2022
- Robb Report 100 Greatest American Restaurants of the 21st Century #80
Questions
Frequently asked
What recognition does Kann hold?
Kann holds a place on the World's 50 Best list at number 27 and a James Beard award.
Who works at Kann?
Made By profiles Gregory Gourdet (Other) and Varanya Geyoonsawat (Chef) at Kann.
How expensive is Kann?
Kann is listed at a price level of $$$$.
Where is Kann and what does it serve?
Kann is in Central Eastside Industrial District, Portland, serving Modern Haitian Caribbean.
The field
How it compares
| Place | Awards | Cuisine | Notes |
|---|---|---|---|
| Kann | World's 50 Best #27, James Beard | Modern Haitian Caribbean | Central Eastside Industrial District, $$$$ |
| Canard | · | Modern French Bistro | Portland |
| Coquine | · | Modern American Fine Dining | Portland |
| Ken’s Artisan Pizza | · | Roman-Style Artisan Pizza | Portland |
| Langbaan | · | Modern Thai Tasting Menu | Portland |
| Nodoguro | · | Modern Japanese Kaiseki | Portland |
| Nostrana | · | Farm-to-Table Italian Wood-Fired Pizza | Portland |
In residence
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