TONCHIN BROOKLYN
In Residence
Anan Sugeno
Chef
- 01CuisineModern Japanese ramen & natural wine
- 02CityNew York City, United States

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Who works at TONCHIN BROOKLYN?
Made By profiles Anan Sugeno (Chef) at TONCHIN BROOKLYN.
How expensive is TONCHIN BROOKLYN?
TONCHIN BROOKLYN is listed at a price level of $$.
Where is TONCHIN BROOKLYN and what does it serve?
TONCHIN BROOKLYN is in Williamsburg, New York City, serving Modern Japanese ramen & natural wine.
The field
How it compares
| Place | Cuisine | Notes | Awards |
|---|---|---|---|
| TONCHIN BROOKLYN | Modern Japanese ramen & natural wine | Williamsburg, $$ | · |
| Atomix | Modern Korean Tasting Menu | New York City | Michelin 2 Stars, World's 50 Best |
| Daniel | Modern French Fine Dining | New York City | Michelin 1 Star, World's 50 Best |
| Eleven Madison Park | Contemporary Plant-Based Fine Dining | New York City | Michelin 3 Stars, World's 50 Best |
| Jungsik New York | Modern Korean Fine Dining | New York City | Michelin 3 Stars, World's 50 Best |
| Kabawa | Modern Caribbean Prix Fixe | New York City | World's 50 Best |
| Le Bernardin | French Seafood Fine Dining | New York City | Michelin 3 Stars, World's 50 Best |
In residence
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