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    Made ByRestaurant

    TONCHIN BROOKLYN

    Anan Sugeno

    In Residence

    Anan Sugeno

    Chef

    1. 01CuisineModern Japanese ramen & natural wine
    2. 02CityNew York City, United States

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    Questions

    Frequently asked

    Who works at TONCHIN BROOKLYN?

    Made By profiles Anan Sugeno (Chef) at TONCHIN BROOKLYN.

    How expensive is TONCHIN BROOKLYN?

    TONCHIN BROOKLYN is listed at a price level of $$.

    Where is TONCHIN BROOKLYN and what does it serve?

    TONCHIN BROOKLYN is in Williamsburg, New York City, serving Modern Japanese ramen & natural wine.

    The field

    How it compares

    PlaceCuisineNotesAwards
    TONCHIN BROOKLYNModern Japanese ramen & natural wineWilliamsburg, $$·
    AtomixModern Korean Tasting MenuNew York CityMichelin 2 Stars, 50 Best
    DanielModern French Fine DiningNew York CityMichelin 1 Star, 50 Best
    Eleven Madison ParkContemporary Plant-Based Fine DiningNew York CityMichelin 3 Stars, 50 Best
    Jungsik New YorkModern Korean Fine DiningNew York CityMichelin 3 Stars, 50 Best
    KabawaModern Caribbean Prix FixeNew York City50 Best
    Le BernardinFrench Seafood Fine DiningNew York CityMichelin 3 Stars, 50 Best

    Similar places

    The Sunday email

    Read about the people behind restaurants like TONCHIN BROOKLYN in the Sunday email.

    Every Sunday we send a lead story and up to four more about the chefs, winemakers, sommeliers and hoteliers behind the restaurants, bars, wineries and hotels we cover.

    See a sample of the Sunday email

    Free. One email a week, and you can unsubscribe from any issue.

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