Portrait of Anna Sonenshein
i. Biography
Anna Sonenshein is a co-owner and chef of Little Fish, the seafood-focused Los Angeles concept she launched with Niki Vahle from their Echo Park home during the pandemic. Little Fish grew from a pop-up and takeout window into brick-and-mortar locations in Echo Park and Melrose Hill, and the project.
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The Sunday email
Read about chefs like Anna Sonenshein in the Sunday email.
Every Sunday we send a lead story and up to four more about the chefs, winemakers, sommeliers and hoteliers behind the restaurants, bars, wineries and hotels we cover.
Recent stories
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