Portrait of Brad Adams
i. Biography
Pharmacy manager at Save-On-Foods Pharmacy #988 in Vernon, Canada, Brad Adams is a Salmon Arm native whose career moved from kitchen labor to clinical leadership. Before pharmacy, he spent a long chapter in professional kitchens, a period he has summarized without flourish: "I was a chef for about 15 years."
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The Path
Early in their career, Brad worked as dishwasher at a restaurant, chef at Pan Pacific Hotel in Vancouver, chef at The Five Sails, executive sous chef at a casino complex in Moscow, Russia, and mortgage broker in British Columbia.
The Work Today
Adams now works as pharmacy manager at Save-On-Foods Pharmacy #988 in Vernon, Canada.
In Their Words “At least myself, I always found learning on the job to be remarkably more effective than a classroom environment.” “There was a lot of pride in that. Most students don’t walk into a job like that right out of culinary school.”
Acclaim
Brad's honors include New Practitioner Award (2025).
FAQ
Asked of Brad
What is Brad Adams's current role?
As of 2026, Brad Adams is pharmacy manager.
Where did Brad Adams work before?
Brad Adams's earlier career included Pan Pacific Hotel and The Five Sails.
What recognition has Brad Adams received?
New Practitioner Award (2025).
The Sunday email
Read about chefs like Brad Adams in the Sunday email.
Every Sunday we send a lead story and up to four more about the chefs, winemakers, sommeliers and hoteliers behind the restaurants, bars, wineries and hotels we cover.
Recent stories
Free. One email a week, and you can unsubscribe from any issue.