Restaurant and Bar Manager
Camille Sirault
Restaurant and Bar Manager, ISA Restaurant and Cocktail Bar, Four Seasons Hotel Madrid
- Discipline
- Restaurant and Bar Manager
Portrait of Camille Sirault
i. Biography
Camille Sirault is the restaurant and bar manager at Isa Restaurant and Cocktail Bar, located within the Four Seasons Hotel Madrid in Madrid. Her previous hospitality experience in the city includes leadership roles at Llama Inn Madrid and the Mandarin Oriental Ritz, Madrid. She also previously served as assistant manager at Dani Brasserie at the Four Seasons Hotel Madrid.
The Sunday email
Get new Made By stories every Sunday.
Every Sunday we send a lead story and up to four more about the chefs, winemakers, sommeliers and hoteliers behind the restaurants, bars, wineries and hotels we cover.
Recent stories
Free. One email a week, and you can unsubscribe from any issue.
FAQ
Asked of Camille
Where does Camille Sirault currently work?
She is the restaurant and bar manager at Isa Restaurant and Cocktail Bar at the Four Seasons Hotel Madrid.
What other roles has Camille Sirault held in Madrid?
She previously worked as the general manager of Llama Inn Madrid, assistant manager at Dani Brasserie, and breakfast manager at Mandarin Oriental Ritz, Madrid.
Explore
In the same rooms
Similar Artisans
The Sunday email
Get new Made By stories every Sunday.
Every Sunday we send a lead story and up to four more about the chefs, winemakers, sommeliers and hoteliers behind the restaurants, bars, wineries and hotels we cover.
Recent stories
Free. One email a week, and you can unsubscribe from any issue.
