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    Executive Chef

    Carmine di Luggo

    Executive Chef, Raffles Jeddah

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    Executive Chef
    Portrait of Carmine di Luggo

    Portrait of Carmine di Luggo

    i. Biography

    Carmine di Luggo is the Executive Chef at Raffles Jeddah in Jeddah. Before taking on this role, he served as Executive Chef at Dorothea Hotel Budapest, overseeing Pavilon Restaurant & Bar. His culinary career also includes chef positions at The Ritz-Carlton Astana and The Nile Ritz-Carlton in Cairo.

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    ii

    FAQ

    Asked of Carmine

    • Where is Carmine di Luggo currently working?

      Carmine di Luggo is the Executive Chef at Raffles Jeddah in Jeddah.

    • Which hotel culinary teams has Carmine di Luggo previously been part of?

      He previously worked at Dorothea Hotel Budapest at Pavilon Restaurant & Bar, The Ritz-Carlton Astana, and The Nile Ritz-Carlton in Cairo.

    The Sunday email

    Read about chefs like Carmine di Luggo in the Sunday email.

    Every Sunday we send a lead story and up to four more about the chefs, winemakers, sommeliers and hoteliers behind the restaurants, bars, wineries and hotels we cover.

    See a sample of the Sunday email

    Free. One email a week, and you can unsubscribe from any issue.