Executive Chef
Carmine di Luggo
Executive Chef, Raffles Jeddah
- Discipline
- Executive Chef
Portrait of Carmine di Luggo
i. Biography
Carmine di Luggo is the Executive Chef at Raffles Jeddah in Jeddah. Before taking on this role, he served as Executive Chef at Dorothea Hotel Budapest, overseeing Pavilon Restaurant & Bar. His culinary career also includes chef positions at The Ritz-Carlton Astana and The Nile Ritz-Carlton in Cairo.
Career - Executive Chef — Raffles Jeddah, Jeddah (2025–present) - Executive Chef — Dorothea Hotel Budapest (Pavilon Restaurant & Bar), Budapest (2025) - Chef — The Ritz-Carlton Astana, Astana - Chef — The Nile Ritz-Carlton, Cairo
FAQ Where is Carmine di Luggo currently working? Carmine di Luggo is the Executive Chef at Raffles Jeddah in Jeddah. Which hotel culinary teams has Carmine di Luggo previously been part of? He previously worked at Dorothea Hotel Budapest at Pavilon Restaurant & Bar, The Ritz-Carlton Astana, and The Nile Ritz-Carlton in Cairo.
