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    Executive Chef & Director of Operations

    Daeik Kim

    Executive Chef & Director of Operations, Jungsik New York

    Discipline
    Executive Chef & Director of Operations
    Portrait of Daeik Kim

    Portrait of Daeik Kim

    i. Biography

    Daeik Kim is the Executive Chef at Mūje and the Executive Chef & Director of Operations at Jungsik New York in New York. He previously worked as a Sous Chef at Jungsik New York from 2018 to 2021 before stepping into his executive role there in 2021.

    Career - Executive Chef, Mūje, New York, United States (2026–present) - Executive Chef & Director of Operations, Jungsik New York, New York, United States (2021–present) - Sous Chef, Jungsik New York, New York, United States (2018–2021)

    FAQ What roles has Daeik Kim held at Jungsik New York? Daeik Kim started as a Sous Chef at Jungsik New York in 2018. In 2021, he became the restaurant's Executive Chef & Director of Operations. What is Daeik Kim's position at Mūje? Daeik Kim serves as the Executive Chef at Mūje in New York.