Executive Chef
Christoph Rüffer
Executive Chef, Restaurant Haerlin
- Discipline
- Executive Chef
Portrait of Christoph Rüffer
i. Biography
Christoph Rüffer is the Executive Chef of Restaurant Haerlin at the Fairmont Hotel Vier Jahreszeiten in Hamburg, where he has shaped the restaurant’s gourmet menus since 2002. Official and editorial sources consistently identify him with Restaurant Haerlin, and the restaurant’s top-end reputation is tied to his long tenure there. The restaurant is located in Hamburg, and Michelin describes Rüffer as the chef behind its cuisine for more than 20 years.
