Eric Hammond

In Their Words “I love the more the better.” The line points to an appetite for abundance, but in craft terms it also suggests a kitchen that values fullness of texture and a generous plate. In the context of housemade pastas, traditional appetizers, and seasonal pastas, Eric Hammond’s words read as a compact statement of practice: more of the handmade work, more of the familiar forms, more attention to the details that make a meal feel complete.