Head Sommelier
Francesco Cosci
Head Sommelier, Le Bristol Paris
- Discipline
- Head Sommelier
Portrait of Francesco Cosci
i. Biography
Francesco Cosci is the Director of Wine & Sommellerie at Le Bristol Paris in Paris. Prior to this role, he served as Head Sommelier at Le George at Four Seasons Hotel George V and at Les Climats in Paris. His earlier career includes sommelier positions at Clos Maggiore and Novikov in London.
Career - Director of Wine & Sommellerie — Le Bristol Paris, Paris (2026–present) - Head Sommelier — Le George at Four Seasons Hotel George V, Paris (2021–2026) - Head Sommelier — Les Climats, Paris (2018–2021) - Deputy Head Sommelier — Clos Maggiore, London (2018) - Sommelier — Novikov, London - Sommelier Intern — Osteria del Teatro, Cortona (2010)
FAQ Where does Francesco Cosci currently work? He is the Director of Wine & Sommellerie at Le Bristol Paris in Paris. Where did Francesco Cosci begin his sommelier career? He worked as a sommelier intern at Osteria del Teatro in Cortona in 2010.
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