Owner
Hervé Debeer
Chef and Former Co-owner, Auberge du Pont de la Zorn
- Discipline
- Owner
Portrait of Hervé Debeer
i. Biography
Hervé Debeer is the chef and co-owner of Auberge du Pont de la Zorn in Weyersheim, Bas-Rhin, Alsace, an establishment known for its Alsatian winstub cooking and riverbank setting. the venue had passed from Hervé and Myriam Debeer to new owners, indicating his former ownership role at the location.
The Sunday email
Read about chefs like Hervé Debeer in the Sunday email.
Every Sunday we send a lead story and up to four more about the chefs, winemakers, sommeliers and hoteliers behind the restaurants, bars, wineries and hotels we cover.
Recent stories
Free. One email a week, and you can unsubscribe from any issue.
The Sunday email
Read about chefs like Hervé Debeer in the Sunday email.
Every Sunday we send a lead story and up to four more about the chefs, winemakers, sommeliers and hoteliers behind the restaurants, bars, wineries and hotels we cover.
Recent stories
Free. One email a week, and you can unsubscribe from any issue.