Executive Chef
Isaac Leidenfrost
Executive Chef, Sip & Guzzle
- Discipline
- Executive Chef
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i. Biography
Isaac Leidenfrost is the Executive Chef at Sip & Guzzle in New York City. Before taking on his current position, he served as the venue's Chef de Cuisine. His earlier experience includes working as Executive Sous Chef at Aska in New York City and as a cook at Frasca Food and Wine in Boulder.
Career - Executive Chef, Sip & Guzzle, New York City, United States - Chef de Cuisine, Sip & Guzzle, New York City, United States - Executive Sous Chef, Aska, New York City, United States - Cook, Frasca Food and Wine, Boulder, United States
FAQ What is Isaac Leidenfrost's current role? He is the Executive Chef at Sip & Guzzle in New York City. What other roles did Isaac Leidenfrost hold in New York City? He worked as the Chef de Cuisine at Sip & Guzzle and as the Executive Sous Chef at Aska.
