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    Chef

    José María Ruiz

    Founder, Pago de Carraovejas

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    Portrait of José María Ruiz

    Portrait of José María Ruiz

    i. Biography

    José María Ruiz founded Pago de Carraovejas in 1987 with the goal of making a benchmark Ribera del Duero wine from the slopes below Peñafiel Castle. A restaurateur, sommelier and wine entrepreneur, he remains the foundational figure behind the Ruiz Aragoneses family's wider Alma Carraovejas group.

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    The Sunday email

    Read about chefs like José María Ruiz in the Sunday email.

    Every Sunday we send a lead story and up to four more about the chefs, winemakers, sommeliers and hoteliers behind the restaurants, bars, wineries and hotels we cover.

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