Executive Chef
Levin Lau
Executive Chef, Odette
- Discipline
- Executive Chef
Portrait of Levin Lau
i. Biography
Levin Lau is the Executive Chef at Odette in Singapore, a position held since 2015. Prior to this role, Lau worked as a chef at JAAN in Singapore. Lau's earlier career in Singapore includes culinary roles at Brasserie Les Saveurs at The St. Regis Singapore and Harbour Grill Restaurant at the Hilton Hotel Singapore.
Career - Executive Chef, Odette, Singapore (2015–present) - Chef, JAAN, Singapore (2015) - Junior Sous Chef, Brasserie Les Saveurs (The St. Regis Singapore), Singapore (2007) - Cook, Harbour Grill Restaurant (Hilton Hotel Singapore), Singapore
FAQ What is Levin Lau's current role? Levin Lau serves as the Executive Chef at Odette in Singapore. Which other restaurants in Singapore has Levin Lau worked at? Lau previously worked at JAAN, Brasserie Les Saveurs at The St. Regis Singapore, and Harbour Grill Restaurant at the Hilton Hotel Singapore.
