Executive Chef

Mark McDonnell

Executive Chef, Four Seasons Hotel Philadelphia at Comcast Center

Discipline: Executive Chef
Venue: Four Seasons Hotel Philadelphia at Comcast Center · Hotel

Portrait of Mark McDonnell

i. Biography

Mark McDonnell is the Executive Chef at Four Seasons Hotel Philadelphia at Comcast Center in Philadelphia. His previous experience includes executive chef roles at Mandarin Oriental properties in Miami and Washington, D.C. Earlier in his career, he cooked in kitchens across London, Melbourne, and Washington, D.C.

Career - Executive Chef — Four Seasons Hotel Philadelphia at Comcast Center, Philadelphia, United States (2025) - Executive Chef — Mandarin Oriental, Miami, Miami, United States - Chef — Edge at Four Seasons Hotel Miami, Miami, United States - Executive Chef — Muze at Mandarin Oriental, Washington DC, Washington, D.C., United States - Chef de Cuisine — Rogue 24, Washington, D.C., United States - Chef — Vue de Monde, Melbourne, Australia - Chef — Tom Aikens Restaurant, London, United Kingdom

FAQ Where does Mark McDonnell currently work? He serves as the Executive Chef at Four Seasons Hotel Philadelphia at Comcast Center in Philadelphia. Which international kitchens has Mark McDonnell worked in? He has worked at Tom Aikens Restaurant in London and Vue de Monde in Melbourne.