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    Winemaker

    Matt Perry

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    Portrait of Matt Perry

    Portrait of Matt Perry

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    FAQ

    Asked of Matt

    • Worked in wine research and production

      — Minnesota -

    • Intern

      — Antica Terra, Oregon -

    • Intern

      — Napa winery internships, Napa -

    • Intern

      — abroad, abroad -

    • Cellar Supervisor

      — Carlton Winemakers Studio LLC -

    • Assistant Winemaker

      — Adelsheim Vineyard (from 2017) -

    • Former Winemaker

      — 00 Wines (2022–summer 2024) ## Honors Awards are not named in Perry’s career biography; the record instead is built from roles and placements. The recognitions that can be cited are concrete: research and production in Minnesota, internships in Oregon, Napa, and abroad, cellar supervision in Carlton, and the progression into winemaking. That sequence carries its own weight in trade terms. It shows a career assembled through responsibility, repetition, and the steady widening of scope rather than through formal prizes. ## FAQ

    • What is Matt Perry's current role?

      Matt Perry is Cellar Master at Anacréon Winery.

    • Where did Matt Perry work before?

      Earlier in their career, Matt Perry worked at Minnesota, Antica Terra, and Napa winery internships.

    • Where did Matt Perry train?

      Matt Perry trained at University of Minnesota.

    Favorite Places

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    The Sunday email

    Read about winemakers like Matt Perry in the Sunday email.

    Every Sunday we send a lead story and up to four more about the chefs, winemakers, sommeliers and hoteliers behind the restaurants, bars, wineries and hotels we cover.

    See a sample of the Sunday email

    Free. One email a week, and you can unsubscribe from any issue.