Portrait of Miguel Baez
i. Biography
Miguel Baez is the sous chef at Addison in San Diego. Prior to his current role, he worked as the chef de cuisine at Bistro du Marché in La Jolla.
Career - Sous Chef, Addison, San Diego, United States (current) - Chef de Cuisine, Bistro du Marché, La Jolla, United States (2017)
FAQ What is Miguel Baez's current role? Miguel Baez is the sous chef at Addison in San Diego. Where did Miguel Baez work prior to Addison? He served as the chef de cuisine at Bistro du Marché in La Jolla in 2017.
