Sous Chef
Zhaojin Dai
Executive Sous Chef, Jungsik New York
- Discipline
- Sous Chef
Portrait of Zhaojin Dai
i. Biography
Zhaojin Dai is the Chef de Cuisine at Mūje in New York. Prior to this role, Dai worked at Jungsik in New York, advancing from Line Cook to Sous Chef and Executive Sous Chef. Dai also served as a Consulting Chef at Chinato in New York in 2023.
Career - Chef de Cuisine, Mūje, New York, United States (2026) - Executive Sous Chef, Jungsik, New York, United States (2026) - Consulting Chef, Chinato, New York, United States (2023) - Sous Chef, Jungsik, New York, United States (2023) - Line Cook, Jungsik, New York, United States
FAQ Where is Zhaojin Dai currently working? Zhaojin Dai is the Chef de Cuisine at Mūje in New York. What roles has Zhaojin Dai held at Jungsik? Dai worked as a Line Cook, Sous Chef, and Executive Sous Chef at Jungsik in New York.