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    Winemaker

    Guido Sartirano

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    Winemaker
    Portrait of Guido Sartirano

    Portrait of Guido Sartirano

    i. Biography

    Guido Sartirano works as co-owner of Sartirano Figli Cantine e Vigneti in Novello, Italy, where the house’s production rhythm is tied to a family business rather than a detached brand. In a region where vineyard and cellar are read together, his role sits on the practical line between inheritance and daily execution.

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    Coming Up

    At Sartirano Figli Cantine e Vigneti, Guido Sartirano is co-owner, current titular, and responsabile produzione. Those titles point to active responsibility inside the estate: the name on the business carries history, while the work behind it depends on the routine discipline of making wine. As current titular and responsabile produzione, Sartirano is positioned where family continuity meets production decisions.

    Where They Are Now

    As co-owner at Sartirano Figli Cantine e Vigneti, Sartirano holds a role that is financial, operational, and custodial at once. In a family wine business, ownership means more than holding a stake; it means keeping the vines, cellar, and name in working order. Based in Novello, Italy, the estate’s setting gives that work a clear place in the local wine landscape.

    Signature

    The signature wines linked to Guido Sartirano are Barolo Patres, Alta Langa Dosaggio Zero Albarè Metodo Classico, Gaia Principe, and Barolo "Bussia" Riserva DOCG. Together, they show a cellar working across different expressions of the house: Barolo Patres and Barolo "Bussia" Riserva DOCG sit in the Barolo register, while Alta Langa Dosaggio Zero Albarè Metodo Classico brings a different texture and pace, with Gaia Principe rounding out the set.

    ii

    FAQ

    Asked of Guido

    • What is Guido Sartirano's current role?

      Guido Sartirano is Co-owner at Sartirano Figli Cantine E Vigneti.

    • Where did Guido Sartirano work before?

      No earlier prior roles are specified.

    The Sunday email

    Read about winemakers like Guido Sartirano in the Sunday email.

    Every Sunday we send a lead story and up to four more about the chefs, winemakers, sommeliers and hoteliers behind the restaurants, bars, wineries and hotels we cover.

    See a sample of the Sunday email

    Free. One email a week, and you can unsubscribe from any issue.