Cellar Worker
Séverine Bouchet
Cellar Worker, Château Giscours
- Discipline
- Cellar Worker
Portrait of Séverine Bouchet
i. Biography
Séverine Bouchet is part of the cellar team at Château Giscours in Labarde, in the Margaux appellation of Bordeaux. She is “Ouvrière de chai” in French and “Cellar Worker” in English, alongside Denis Uteau, the cellar master.