Portrait of Tatsuki Kozuka
i. Biography
Osaka-born Tatsuki Kozuka is the head chef of Shokudo aca at Azabudai Hills. A graduate of Tsuji Culinary Institute, he trained in France and at Tokyo's ZURRIOLA before joining Tetsuo Azuma's aca team in February 2022. Azuma selected him to lead Shokudo aca when the nine-seat Spanish counter opened in May 2024.
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The Sunday email
Read about chefs like Tatsuki Kozuka in the Sunday email.
Every Sunday we send a lead story and up to four more about the chefs, winemakers, sommeliers and hoteliers behind the restaurants, bars, wineries and hotels we cover.
Recent stories
Free. One email a week, and you can unsubscribe from any issue.