Executive Chef
Warren Chow
Executive Chef, Wildlight Kitchen + Bar
- Discipline
- Executive Chef
Portrait of Warren Chow
i. Biography
Warren Chow is the executive chef of Wildlight Kitchen + Bar in Vancouver, where he leads a menu centered on West Coast ingredients, seasonal sourcing, and an approachable modern style. Born and raised in British Columbia, he worked in respected kitchens including The PearTree Restaurant and Mission Hill Family Estate Winery before becoming executive chef at Juniper Kitchen & Bar and Bauhaus Restaurant.
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Read about chefs like Warren Chow in the Sunday email.
Every Sunday we send a lead story and up to four more about the chefs, winemakers, sommeliers and hoteliers behind the restaurants, bars, wineries and hotels we cover.
Recent stories
Free. One email a week, and you can unsubscribe from any issue.