Chef
Wong Kwan-sang
Executive Chef, Kam’s Roast Goose
- Discipline
- Chef
Portrait of Wong Kwan-sang
i. Biography
Wong Kwan-sang is the executive chef associated with Kam’s Roast Goose in Wan Chai, Hong Kong, where he is identified as the chef leading the kitchen today. He was described in culinary coverage as a former Yung Kee chef who helped start Kam’s Roast Goose in 2014 and later moved to Singapore to oversee and train the restaurant’s team there.
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The Sunday email
Read about chefs like Wong Kwan-sang in the Sunday email.
Every Sunday we send a lead story and up to four more about the chefs, winemakers, sommeliers and hoteliers behind the restaurants, bars, wineries and hotels we cover.
Recent stories
Free. One email a week, and you can unsubscribe from any issue.