Executive Chef
Ryan Schelling
Executive Chef, Four Seasons Resort Maui at Wailea
- Discipline
- Executive Chef
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i. Biography
Ryan Schelling is the Executive Chef at Four Seasons Resort Maui at Wailea in Wailea. His culinary career with Four Seasons includes previous leadership roles in Orlando, Jackson Hole, and Baltimore. He began his tenure with the brand as a line cook in Washington, DC, in 2006.
Career - Executive Chef, Four Seasons Resort Maui at Wailea, Wailea (2023–present) - Executive Sous Chef, Four Seasons Resort Orlando at Walt Disney World Resort, Orlando (2016–2023) - Chef de Cuisine, The Handle Bar (Four Seasons Resort and Residences Jackson Hole), Teton Village (2016) - Sous Chef, Wit & Wisdom (Four Seasons Hotel Baltimore), Baltimore - Line Cook, Four Seasons Hotel Washington, DC, Washington (2006)
FAQ What is Ryan Schelling's current role? Ryan Schelling serves as the Executive Chef at Four Seasons Resort Maui at Wailea. Where did Ryan Schelling work prior to Four Seasons Resort Maui at Wailea? Before moving to Maui, he spent seven years as the Executive Sous Chef at Four Seasons Resort Orlando at Walt Disney World Resort.
