The People · Page 188
Master of Wine
Winemaker
Healdsburg, California, United States
Chef
Chicago, Illinois, United States
Owner Chef, Sushi Noz
New York City, New York, United States
Cheesemaker
Chef
Tokyo, Japan
Chef
New York City, New York, United States
Chef
Mykonos, Greece
Founder and Winemaker, Aslina Wines
President, Miku Sushi
Chicago, Illinois, United States
Chef and Co-Owner, Samuay & Sons
Udon Thani, Thailand
Winemaker
Sobral Mortagua, Portugal
Winemaker
Tramagal, Portugal
Winemaker
Chef
Chef at Lisboeta
Chef
London, United Kingdom
Winemaker
Sousel, Portugal
Master Sommelier
Winemaker, Nunzio Ghiraldi
Sirmione, Italy
Winemaker
Verona, Italy
Winemaker
Sant Miquel De Balenya, Spain
Winemaker
Chef
València, Spain
Proprietor & Executive Chef, Baan Lao Fine Thai Cuisine
Richmond, Canada
Bartender / bar director
Chef
Carmel-by-the-Sea, California, United States
Sommelier & Wine Program Leader, A16
San Francisco, California, United States
Chef
Bocuse d'Or laureate
Head Bartender, Charles H., Four Seasons Hotel Seoul
Seoul, South Korea
James Beard Award winner
Winemaker
Bramaterra, Italy
Deputy General Manager and Head Winemaker, Champagne Gosset
Épernay, France
Managing Director, The Peninsula Beverly Hills
Los Angeles, California, United States
Chef
Chef
New York City, New York, United States
Chef
Seoul, South Korea
Chef
Tokyo, Japan
Owner Chef, 宮島ボッカ アル・ケッチァーノ (Miyajima Bocca Al-che-cciano)
Tsuruoka, Japan
Chef
producer, farmer, maker, or relationship principal
Chef
Winemaker
Chef Patron & Co-Owner, Marie B
Prague, Czech Republic
Chef
London, United Kingdom
Pastry chef
Chef
Winemaker, Ruffino Estates
Chef
Valletta, Malta
Executive Chef, Aulis London
London, United Kingdom
Other
Winemaker
Winemaker
Winemaker
Schleinikon, Switzerland
Bar Owner, Bar Snack
New York City, New York, United States
Chef
Michelin-starred chef
Chef
Burford, United Kingdom
Küchenchef, Restaurant Rosin
Dorsten, Germany
Chef
Paestum, Italy
Winemaker
Brauneberg, Germany
Co-Founder, Technical Management, Recipe Development & Production, Turicum Distillery
Master distiller / blender
Co-owner, Suite 115
Toronto, Canada
Bocuse d'Or laureate
Chef, Mineral
Barcelona, Spain
Chef
Chicago, Illinois, United States
Küchendirektor, Eiflers Zeiten
Euskirchen, Germany
Chef
founder and designer
Lead Distiller, Ko'olau Distillery
Beverage Director, Beity
Chicago, Illinois, United States
James Beard Award winner
James Beard Award winner
Winemaker
Chablis, France
Chef
Caen, France
Winemaker
Chef-Propriétaire, L’Auberge des Glazicks
Plomodiern, France
Chef
Montréal, Canada
Administrator-Manager, Domaine de Chevalier
Léognan, France
Winemaker
Winemaker, Château Pétrus
Pomerol, France
Winemaker
General Manager and Senior Vice President, Atlantis The Royal
Dubai, United Arab Emirates
Winemaker and General Director, Château l'Éperon
Verac, France
Winemaker
Avize, France
Directeur général et maître de chai, Plaimont
Saint-Mont, France
Chef
Chef
Edmond, Oklahoma, United States
Pastry Chef
Chef
Lyon, France
Owner, Château Doisy-Védrines
Saint-Julien-Beychevelle, France
Winemaker
Executive Chef, L'Osier
Tokyo, Japan
Winemaker
Cornas, France
Chef
Tournemire, France
Winemaker
Épernay, France
Winemaker
Satigny, Switzerland
Chef
Da Nang, Vietnam