The People · Page 171
Chef
Paris, France
Winemaker
Vosne-Romanée, France
Chef
Our, Belgium
Winemaker, Domaine Maxime Cottenceau
Montagny, France
Winemaker
Pastry Chef, Cheval Blanc Paris
Paris, France
Chef
Head Chef
Winemaker
Ampuis, France
Winemaker
Boyer, France
Bartender / bar director
Bagnols, France
Co-Founder, Bar Pompette
Toronto, Canada
Winemaker
Auxey Duresses, France
World's 50 Best
Chef
Saint-Paul-de-Vence, France
Chef-Owner
Winemaker
Villeneuve Les Corbieres, France
Chef
Milan, Italy
Chef, Restaurant René et Maxime Meilleur
Chef
Billiers, France
Chef
Lyon, France
Winemaker, Domaine Raveneau
Chablis, France
Bar Manager, 14 De La Rosa
Barcelona, Spain
Chef
Comblain-au-Pont, Belgium
Winemaker
Winemaker
Seefeld Kadolz, Austria
Eleventh-generation co-owner
Winemaker
Master Sommelier
Head Chef
Chef
Maria Alm, Austria
Chef
Naurath, Germany
Chef
Berlin, Germany
Winemaker
Winemaker
Sankt Blasien, Germany
Head Sommelier, El Mercado (Faena Buenos Aires)
Buenos Aires, Argentina
Mezcalero, Tipo Bueno Mezcal
Chef
Seattle, Washington, United States
Chef
Deauville, France
Winemaker
Mertesdorf, Germany
producer, maker, representative, or relationship principal
Chef
San Francisco, California, United States
Winemaker
Sherwood, Oregon, United States
Beverage Director, Mírate
Los Angeles, California, United States
Chef
Chicago, Illinois, United States
Chef
Hong Kong, Hong Kong
Chef
Quezon City, Philippines
Founder, Glenelly Estate
Stellenbosch, South Africa
Winemaker, Dalla Valle Vineyards
Napa, California, United States
Winemaker
Ligerz, Switzerland
Chef
Chef and Owner, Justice of the Pies
Chicago, Illinois, United States
Chef
Houston, Texas, United States
Chef
Bar Director, Bar Carmen
Medellín, Colombia
Chef
Tokyo, Japan
Winemaker
Haro, Spain
James Beard Award winner
Asia's 50 Best
James Beard Award winner
Beverage & Creative Director, Yacht Club
Denver, Colorado, United States
Winemaker
Paso Robles, California, United States
World's 50 Best Bars
New York City, New York, United States
Vice President, Dr. Konstantin Frank Winery
Hammondsport, New York, United States
Assistant Winemaker, Gary Farrell Winery
Healdsburg, California, United States
Winemaker
Villié-Morgon, France
Pastry chef
Chef
New Orleans, Louisiana, United States
Executive Sous Chef, Hestia
Austin, Texas, United States
Partner, COO & Head Distiller, Montanya Distillers
James Beard Award winner
Winemaker
St. Helena, California, United States
Pastry chef
Winemaker
Solvang, California, United States
Winemaker
Hemel En Aarde Ridge, South Africa
Chef
Portland, Oregon, United States
Winemaker, Penfolds
General Manager, Winemaker and Viticulturist, Beau Constantia
Cape Town, South Africa
Executive Chef, Rare Steakhouse at Encore Boston Harbor
Boston, Massachusetts, United States
James Beard Award winner
James Beard Award winner
Nashville, Tennessee, United States
Chef
San Francisco, California, United States
Chief Blender, WhistlePig Whiskey
James Beard Award winner
Director of Winemaking, Opus One
Oakville, California, United States
Bartender / bar director
Chef
Chef de cuisine
Chef
Asheville, North Carolina, United States
Chef
Istanbul, Turkey
Chef
Stolpe an der Peene, Germany
James Beard Award winner
Chef
Tokyo, Japan
Chef
Winemaker
Dernau, Germany
James Beard Award winner
Winemaker
Winemaker
Winemaker
Chef