The People · Page 168
Chef
New York City, New York, United States
Chef
Experience Team Leader / Industry Manager, Sazerac House
Winemaker
Winemaker
Walla Walla, Washington, United States
Other
James Beard Award winner
Sommelier, Soby's
Greenville, South Carolina, United States
Production Winemaker, Wente Vineyards
Winemaker
Marlboro, New York, United States
Winemaker, Craggy Range
Hastings, New Zealand
Co-Founder, Compline
Napa, California, United States
Co-founder, Caretaker's Cottage
Melbourne, Australia
Other
Chef
Winemaker
Blenheim, New Zealand
Executive Chef, Pier Sixty
New York City, New York, United States
Winemaker
Paso Robles, California, United States
Chef
Stellenbosch, South Africa
Winemaker
Amphipolis, Greece
James Beard Award winner
Breckenridge, Colorado, United States
Chef
Portland, Oregon, United States
Winemaker
Healdsburg, California, United States
Culinary Director of Lodging, The Indigo Road Hospitality Group
World's 50 Best Bars
Sommelier, Sunny’s Steakhouse
Winemaker
Bra, Italy
Chef
Chef
New York City, New York, United States
Winemaker
Winemaker
Carema, Italy
Co-founder and Administration Manager, Bresolin Bio
Maser, Italy
Bar Manager & Head Mixologist, Opium Bar
Bangkok, Thailand
Chef de Cuisine, Olivina at Castelfalfi
Montaione, Italy
Chef
London, United Kingdom
Winemaker
Chef de Cuisine, bianc
Winemaker
Domodossola, Italy
Winemaker
Nizza Monferrato, Italy
Winemaker
Monteforte d'Alpone, Italy
Chef
Winemaker
President and CEO, Ferrari Trento
Trento, Italy
Chef
Chef
Malfa, Italy
Chef
Chef
Chef
Trieste, Italy
Chef
Winemaker
Executive Chef, Aman Venice
Venice, Italy
Chef
Gattinara, Italy
Chef
Bologna, Italy
Winemaker
Neive, Italy
Chef de Cuisine, Mio at Four Seasons Hotel Beijing
Beijing, China
Winemaker
Chef
Winemaker
Winemaker
Chef
Venice, Italy
Executive Chef, Rosewood Castiglion del Bosco
Montalcino, Italy
Bocuse d'Or laureate
Chef
Washington DC, Washington DC, United States
Chef
Albiate, Italy
Chef
Carhaix-Plouguer, France
Winemaker
Baone, Italy
Chef
Miami, Florida, United States
Winemaker
Puerto Natales, Chile
Chef
Chef
San Francisco, California, United States
Chef / Partner, Cucina Morini
Washington DC, Washington DC, United States
Winemaker
Santorini, Greece
Beverage Director, Gin & Luck
Chef
Chef
Cambridge, Canada
Chef
Director of Restaurants, The Inn at Little Washington
Chef
London, United Kingdom
Winemaker
Margaret River, Australia
James Beard Award winner
Master Sommelier
Chef
Bentonville, Arkansas, United States
Michelin-starred chef
Restaurant Director, Moor Hall
Aughton, United Kingdom
Winemaker, Klein Constantia
Cape Town, South Africa
Chef
Chef
Charleston, South Carolina, United States
Winemaker
Winemaker
Montalcino, Italy
Chef
Sydney, Australia
Executive Chef, Yard House
Chef
Bangkok, Thailand
Chef
Master distiller / blender
Winemaker
Napa, California, United States
Co-Founder & Managing Partner, Penrose
Kuala Lumpur, Malaysia
Sommelier
Chef
Park City, Utah, United States

co-founder and fishmonger
Head Sommelier, Botanist at Fairmont Pacific Rim
Vancouver, Canada