The People · Page 173
Training Manager, Gin & Luck
Winemaker
Oestrich-Winkel, Germany
Chef
Toronto, Canada
Chef-Patron & Founder, Lympstone Manor
Lympstone, United Kingdom
Founding Bartender, 28 HongKong Street
Singapore, Singapore
Chef
Chicago, Illinois, United States

family operator
Sommelier
New York City, New York, United States
Executive Chef, Heckfield Place
Heckfield, United Kingdom
Chef, Au Plaisir Ambré
Briançon, France
James Beard Award winner
Chef
Solvang, California, United States

Chef Concierge, The Peninsula Hong Kong
Chef

Co-Owner and Executive Chef, Providence
Los Angeles, California, United States
Executive Chef and Owner, Jam Rock Restaurant
Chef
Orlando, Florida, United States
Wine authority
James Beard Award winner
Other
Chef / Owner, Corvino Supper Club & Tasting Room
Chicago, Illinois, United States
Chef
New York City, New York, United States
Winemaker
St. Helena, California, United States
Sous Chef, Enclos
Sonoma, California, United States
Pastry chef
Winemaker
Newberg, Oregon, United States
Michelin-starred chef
Executive Chef, Linnette’s at The Dunlin, Auberge Collection
Johns Island, South Carolina, United States
Winemaker
St Michael Eppan, Italy
Winemaker
Macedon Ranges, Australia
Chef
Winemaker
Winemaker
Adelaide Hills, Australia
Winemaker
Cuncolim, India
Winemaker
Napa, California, United States
Winemaker
Vienna, Austria
Winemaker
Master Sommelier
Chef
James Beard Award winner
Winemaker
Dayton, Oregon, United States
Other
Chef
Austin, Texas, United States
Winemaker
McLaren Vale, Australia
Co-Proprietor, Park Hospitality
Los Angeles, California, United States
Chef
farmer and owner
Co-Founder and Managing Partner, Passport Resorts, Post Ranch Inn
Big Sur, California, United States
Chef
New Orleans, Louisiana, United States
Chef
Paris, France
Winemaker
Schaffhausen, Switzerland
Chef, Les Terraillers
Biot, France
James Beard Award winner

Winemaker
Restaurateur / hotelier
James Beard Award winner
Executive Chef, Alfred Keller
Beverage Director, Bosco
San Francisco, California, United States
Chef
Vienna, Austria
Chef
Bartender / bar director
Chef
Copenhagen, Denmark
Winemaker
Chef
New York City, New York, United States
Chef
Nashville, Tennessee, United States
Winemaker
Vine Vale, Australia
Executive Chef, Joni Restaurant
Toronto, Canada
Chef
Master Blender, Loch Lomond Group / Loch Lomond Distillery
Other
Co-Founder, Shaw + Smith
Coal River Valley, Australia
Winemaker
James Beard Award winner
Chef
Stuttgart, Germany
Executive Chef, The Mark
New York City, New York, United States
James Beard Award winner
Chef
Vancouver, Canada
Chef
New York City, New York, United States
Master Sommelier
Incheon, South Korea
Chef
Master of Wine
Head Chef
Winemaker
Winemaker
Ilbesheim Near Landau In The Palatinate, Germany
Chef
Winemaker
St. Helena, California, United States
Culinary Director, Restaurant FACIL
Berlin, Germany
Winemaker
Horitschon, Austria
Chef
Perasdorf, Germany
Chef
Los Angeles, California, United States
Winemaker
Ateca, Spain
James Beard Award winner
Winemaker
Winemaker
Solvang, California, United States
General Manager, Carlton Hotel St. Moritz
St. Moritz, Switzerland
Chef
Chef
Guangzhou, China
Chef
New York City, New York, United States
Director of Rare Wine, Heritage Auctions
Winemaker
Stellenbosch, South Africa