The People · Page 221
The artisans of taste.
Winemaker
Sarah Marquis
McLaren Vale, Australia
View →contributor
Sarah Marsh
View →Sommelier
Sarah Meehan
Auburn, Alabama, United States
View →Winemaker
Sarah Meylan Favre
Cologny, Switzerland
View →Chef
Sarah Minnick
Portland, Oregon, United States
View →Master of Wine
Sarah Morphew Stephen
View →Winemaker
Sarah O'Herron
Mount Airy, Maryland, United States
View →Winemaker
Sarah Opatz
Healdsburg, California, United States
View →James Beard Award winner
Sarah Owens
View →Maître d'Hôtel & Head Sommelier, Gourmetrestaurant Stüva
Sarah Parth
Ischgl, Austria
View →Winemaker
Sarah Quider
Healdsburg, California, United States
View →Executive Chef, The Clocktower
Sarah Ravitz
New York City, New York, United States
View →Pastry Chef, NIRI Restaurant & Bar
Sarah Raymundo
Abu Dhabi, United Arab Emirates
View →Chef
Sarah Rich
San Francisco, California, United States
View →Sommelier
Sarah Ruben
View →Beverage Director, The Catbird Seat
Sarah Salim
Nashville, Tennessee, United States
View →Chef
Sarah Sanneh
New York City, New York, United States
View →Other
Sarah Schafer
View →James Beard Award winner
Sarah Simmons
View →Chef
Sarah Spearin
San Francisco, California, United States
View →James Beard Award winner
Sarah Stegner
Northbrook, Illinois, United States
View →
Advanced Sommelier, Author & Co-Founder, Kalamata’s Kitchen
Sarah Thomas
View →Executive Chef, Casa Playa
Sarah Thompson
Las Vegas, Nevada, United States
View →Winemaker
Sarah Troxell
Andreas, Pennsylvania, United States
View →Winemaker
Sarah Vandendriessche
Rutherford, California, United States
View →James Beard Award winner
Sarah Welch
View →Sommelier
Sarah Wolf
View →Winemaker
Sarah Wuethrich
Philo, California, United States
View →producer, grower, maker, designer, or principal
Sarah-Linda Forrer
View →Bartender / bar director
Sarawut Pinpech
View →Chef
Sareen Rojanametin
View →Distiller, The Glasgow Distillery
Sarina Kok
View →James Beard Award winner
Sarintip Singsanong
View →Chef
Sarit Packer
London, United Kingdom
View →Winemaker
Sarolta Bárdos
Bodrogkeresztúr, Hungary
View →CEO, Carnegie Deli
Sarri Harper
View →Chef
Saša Began
View →Chef, I Masanielli – Sasà Martucci
Sasà Martucci
Caserta, Italy
View →Winemaker, Radikon
Saša Radikon
Gorizia, Italy
View →Founder & CEO, ONA Coffee
Sasa Sestic
Sydney, Australia
View →Chef
Sasaki Seimenjo
Tokyo, Japan
View →Chef
Sascha Kurgan
Berlin, Germany
View →Chef
Sascha Rieb
View →Winemaker
Sascha Schmidt
View →Winemaker
Sascha Simmendinger
View →Chef
Sascha Stemberg
Velbert, Germany
View →Chef
Sase Satoshi
View →Chef
Sāsha Coleman
View →co-founder
Sasha McKeown
View →Bartender
Sasha Petraske
New York City, New York, United States
View →Co-Owner & Head Bartender, FURA
Sasha Wijidessa
Singapore, Singapore
View →James Beard Award winner
Sasha Zanabria
View →Co-founder and Managing Partner, Sandhi Wines
Sashi Moorman
Los Olivos, California, United States
View →Head Sommelier, Central Park Voorburg
Sasja Moonen
Voorburg, Netherlands
View →Chairwoman, Domaines Barons de Rothschild (Lafite)
Saskia de Rothschild
Bordeaux, France
View →Winemaker
Saskia Goetschy
Roquemaure, France
View →Chef
Sasu Laukkonen
View →Chef Proprietor, Restaurant Sat Bains with Rooms
Sat Bains
Nottingham, United Kingdom
View →Chef
Sato Kiyoshi
View →Chef, ASAHINA Gastronome
Satoru Asahina
Tokyo, Japan
View →Sommelier
Satoru Mori
View →Chef
Satoru Mukogawa
Hong Kong, Hong Kong
View →Chef
Satoru Tanaka
Tokyo, Japan
View →Chef
Satoru Tanaka ‘Boss’
Singapore, Singapore
View →Chef
Satoshi Asai
Tokyo, Japan
View →Chef
Satoshi Furuta
Tokyo, Japan
View →Chef
Satoshi Hazama
Milan, Italy
View →Chef, Passionné
Satoshi Horiuchi
Paris, France
View →Chef
Satoshi Ichjijo
Tokyo, Japan
View →Chef
Satoshi Ikuta
Tokyo, Japan
View →Chef
Satoshi Kakegawa
Tokyo, Japan
View →Chef
Satoshi Kawaguchi
Kihei, Hawaii, United States
View →Chef
Satoshi Makise
Vancouver, Canada
View →Chef
Satoshi Masuda
Los Angeles, California, United States
View →Chef
Satoshi Ogino
Tokyo, Japan
View →Chef
Satoshi Oishi
Tokyo, Japan
View →Head Chef, Sushi Shikon
Satoshi Tada
Hong Kong, Hong Kong
View →Chef
Satoshi Tanaka
Tokyo, Japan
View →Chef
Satoshi Watanabe
Tokyo, Japan
View →Maestro Mezcalero, Mezcales de Leyenda
Saúl Martínez
View →Chef and Owner, Treze
Saúl Sanz
Madrid, Spain
View →Chef
Saurabh Udinia
View →Wine Director & Sommelier, Wildland
Savannah Riedler
Carlsbad, California, United States
View →Winemaker
Saverio Basagni
View →Winemaker
Saverio Notari
Florence, Italy
View →Chef, Al Muntaha, Burj Al Arab
Saverio Sbaragli
Dubai, United Arab Emirates
View →Chef
Savio Perna
Positano, Italy
View →James Beard Award winner
Savonala Horne
View →Owner and Head Chef, Matbakhi
Sawsan Da'ana
Kuwait City, Kuwait
View →Chef
Sayan Isaksson
Stockholm, Sweden
View →Chef
Sayat Ozyilmaz
San Francisco, California, United States
View →Chef
Saygın Sesli
Uçhisar, Turkey
View →Bartender / bar director
SC Baker
View →Chef
Scarr Pimentel
New York City, New York, United States
View →Winemaker
Schalk Opperman
View →Winemaker
Scipione Giuliani
View →Chef
Scott Anderson
View →Chef
Scott Bacon
Baltimore, Maryland, United States
View →Mashman, Glenfarclas Distillery
Scott Barry
Ballindalloch, United Kingdom
View →James Beard Award winner
Scott Blackwell
View →
