The People · Page 199
Founder & Head Distiller, Rock Town Distillery
Little Rock, Arkansas, United States
Chef, Au Phil des Saveurs
Bois-de-Villers, Belgium
Sommelier
Winemaker
Ensenada, Mexico
Chef
Bangkok, Thailand
Michelin-starred chef
Winemaker
Margaret River, Australia
Owner and Executive Chef, ESSA
Brisbane, Australia
Bartender / bar director
Chef
Lead Sommelier, Lielle
Los Angeles, California, United States
Winemaker
Calistoga, California, United States
James Beard Award winner
Co-Founder and Director, Dornoch Distillery
Dornoch, United Kingdom
Culinary legend
Chef
Philadelphia, Pennsylvania, United States
Winemaker
Winemaker
Léognan, France
Chef, Palais Royal Restaurant
Venice, Italy
Winemaker
Managing Partner, Tin’s
World's 50 Best Bars
Sous Chef, Birdie's
Austin, Texas, United States
Chef
Santa Barbara, California, United States
World's 50 Best Bars
Master of Wine
Master Brewer, Kinoshita Shuzo (Tamagawa)
Chef
Nashville, Tennessee, United States
Winemaker
Paso Robles, California, United States
Winemaker
Central Coast, Australia
Winemaker
Winemaker
Chef
Long Beach, California, United States
Co-Founder, Tropic City
Bangkok, Thailand
Chef
Singapore, Singapore
Chef
Aspen, Colorado, United States
Chef Partner, PRESS Napa Valley
St. Helena, California, United States
Chef
Chef
Pine Cay, Turks & Caicos
Executive Chef, Myconian Villa Collection
Mykonos, Greece
Chef
Frutigen, Switzerland
Winemaker
Neustadt an der Weinstraße, Germany
Culinary Director, Breidenbacher Hof Düsseldorf
Düsseldorf, Germany
Estate Manager and Wine Marketing, Domäne Baron Geymüller at Schloss Hollenburg
Krems At The Donau, Austria
Winemaker
Göttlesbrunn, Austria
Winemaker
Zizers, Switzerland
Chef
Winemaker
Chef
Friedrichshafen, Germany
Winemaker
Ruppertsberg, Germany
Winemaker
Laumersheim, Germany
Chef
Düsseldorf, Germany
Winemaker
Winemaker
Winemaker
Paso Robles, California, United States
Head Sommelier, Labombe by Trivet
London, United Kingdom
Winemaker
Winemaker
Executive Chef, Schloss Elmau Luxury Spa Retreat & Cultural Hideaway
Elmau, Germany
Geschäftsführender Gesellschafter und Küchenchef, Steins Traube
Mainz, Germany
Winemaker, Bio Weingut Stix
Matzen, Austria
Winemaker
Westhofen, Germany
Winemaker
Winemaker
Cravant Les Coteaux, France
Chef
Saint-Jean-Pied-de-Port, France
Chef, La Table de Levernois
Levernois, France
Winemaker
Maître de chai / Cellar Master, Château Ausone
Saint-Émilion, France
Managing Director, Château Margaux
Margaux, France
Winemaker
Chef
Winemaker
Le Breuil-en-Auge, France
Winemaker
Saint-Julien-Beychevelle, France
James Beard Award winner
Winemaker
Winemaker
Madrid, Spain
World's 50 Best
Winemaker
Orange, France
Winemaker
Marsannay-la-Côte, France
Winemaker
Saint Drezery, France
Winemaker
Saint-Émilion, France
Winemaker
Winemaker
Winemaker
Mesnil Sur Oger, France
Winemaker
Gevrey-Chambertin, France
Chef and Owner, Domaine de Châteauvieux
Peney-Dessus, Switzerland
Winemaker
Chassagne-Montrachet, France
Winemaker
Salgesch, Switzerland
Pastry chef
Winemaker
Saint Laurent De La Cabrerisse, France
Winemaker
Macau En Medoc, France
Winemaker
Winemaker
Cantenac, France
Chef
Carcassonne, France
Former Managing Director & Winemaker, Château Mouton Rothschild
Winemaker
Winemaker
Wettolsheim, France
Winemaker
Vosne-Romanée, France
Chef, Maison Nouvelle
Bordeaux, France
Winemaker
Sartène, France