The artisans of taste.

Head Chef

Pierre-Jean Carton

Winemaker, Domaine Joseph Roty

Pierre-Jean Roty

Gevrey-Chambertin, France

Winemaker

Pierre-Jean Sauvion

Vallet, France

Winemaker

Pierre-Louis Bersan

Directeur Général, Château Cheval Blanc

Pierre-Olivier Clouet

Saint-Émilion, France

Chef and Co-Owner, Kebec Club Privé

Pierre-Olivier Pelletier

Quebec City, Canada

Winemaker, Domaine Pierre Girardin

Pierre-Vincent Girardin

Meursault, France

Winemaker, Pierre-Yves Colin-Morey

Pierre-Yves Colin

Chassagne-Montrachet, France

Winemaker

Pierre-Yves Colin-Morey

Chassagne-Montrachet, France

Winemaker

Pierre-Yves Colinet

Chapelle-Voland, France

Winemaker, Domaine Pierre-Luc Leyvraz

Pierre‑Luc Leyvraz

Chexbres, Switzerland

Pastry chef

Pierrick Boyer

Winemaker

Pierrick Harang

Winemaker

Pierrick Laroche

Maligny, France

Winemaker

Pierrick Lavau

Saint Etienne De Lisse, France

Chef

Piervincenzo Marsupino

Briaglia, Italy

Chef

Piet Huysentruyt

Les Vans, France

Bocuse d'Or laureate

Piet Vande Casteele

Winemaker

Pieter Carstens

Master Distiller, KWV

Pieter de Bod

Paarl, South Africa

Winemaker

Pieter du Toit

Winemaker

Pieter Ferreira

Robertson, South Africa

Chef

Pieter Lefevere

Zedelgem, Belgium

Chef

Pieter Smits

producer, grower, maker, designer, or principal

Pieter Stockmans

Winemaker

Pieter van Helden

Parys, South Africa

Chef

Pieter-Jan Rombaux

Sint-Kruis, Belgium

Head Winemaker, Darling Cellars

Pieter-Niel Rossouw

Winemaker

Pietro Achilli

Chef

Pietro Carlo Pezzati

Oaxaca, Mexico

Chef

Pietro Catalano

Lucerne, Switzerland

Winemaker

Pietro Colla

Bar Director, Viajante87

Pietro Collina

London, United Kingdom

Winemaker

Pietro Colosi

Messina, Italy

Chef

Pietro Fontana

Somma Vesuviana, Italy

Chef

Pietro Marchi

Winemaker

Pietro Pollara

Master of Wine

Pietro Russo

Chef

Pietro Spotti

Winemaker

Pietro Zanoni

Winemaker

Pietro Zardini

Chef

Pietro Zito

Montegrosso, Italy

Executive Chef, Saneh Jaan

Pilaipon 'Toy' Kamnag

Bangkok, Thailand

Mezcal Producer, Tejemaneje Mezcales

Pilar Eslava

Winemaker

Pilar Garcia

Nava del Rey, Spain

Winemaker

Pilar Martínez Bujanda

Winemaker

Pilar Miranda Avendaño

Caliboro, Chile

Chef

Pilar Pedrosa

Madrid, Spain

Winemaker

Pilar Salillas

Chef

Pili Chiang

Taipei, Taiwan

Co-Founder & Creative Director, Grassfed Culture Hospitality

Pili Restrepo Hackler

Chef, Nahm

Pim Techamuanvivit

Bangkok, Thailand

Chef

Pina Toscani

Venice, Italy

Chef

Ping Hui

New York City, New York, United States

Chef

Pino Cuttaia

Licata, Italy

Chef

Pino Pozzuoli

New York City, New York, United States

Chef

Pino Saccheri

Independent wine consultant

Piotr Pietras

Winemaker

Pip Battley

Chef

Pip Pratt

Sydney, Australia

Chef

Piripi Juanvi Pineda

Chef

Pınar Çetinkaya

New York City, New York, United States

James Beard Award winner

PJ Hamel

Winemaker

PJ Rigney

Drumshanbo, Ireland

Chef

Plabita Florence

Auckland, New Zealand

Co-Founder and Restaurateur, Form + Matter

Po Tsai

Mexico City, Mexico

Chef

Pod Jessada

Yala, Sri Lanka

Head Bartender, Night Hawk

Poh Chuan

Singapore, Singapore

Assistant Winemaker, Pedroncelli Winery

Polo Cano

Chef

Polo Dobkin

New York City, New York, United States

Mezcalero, Palenque Los Hijos de Juana

Poncho Sánchez

Chef-Patron, Mia

Pongcharn "Top" Russell

Bangkok, Thailand

Bartender / bar director

Pongpak Sudthipongse

Pastry chef

Pooja Dhingra

Chef

Poonam Ball

London, United Kingdom

Other

Poppy Cartwright

Winemaker

Poppy Hammond

Martinborough, New Zealand

Junior Sous Chef, AllBright, London

Poppy O'Toole

Chef

Porntipa Pattnamekar

Chef

Porter Koury

Cody, Wyoming, United States

Chef

Poul Andrias Ziska

Tórshavn, Faroe Islands

Chef

Prateek Sadhu

Kasauli, India

James Beard Award winner

Preeti Mistry

Chef

Preston Clark

New York City, New York, United States

Distiller + Packaging Manager, ASW Distillery

Previn Perry

Atlanta, Georgia, United States

Winemaker

Primitivo Collantes

Cádiz, Spain

Winemaker

Primo Franco

Winemaker

Primož Lavrenčič

Podnanos, Slovenia

Chef

Prin Polsuk

Bangkok, Thailand

President and CEO, Domaine Clarence Dillon

Prince Robert de Luxembourg

Pessac, France

Enóloga, Viña VIK

Priscila Fernández

San Vicente De Tagua Tagua, Chile

Chef

Priscilla Przygocki

Bristol, United Kingdom

producer, maker, founder, manager, or principal

Priska Stekovics

Chef

Priska Thuring

World's 50 Best Bars

Priyanka Blah

Co-Founder, Zero Proofed

Priyanka Kompella

Wine authority

Professor Emile Peynaud

Viticulturist, Henschke

Prue Henschke

Keyneton, Australia

Winemaker, Domaine Amiot-Servelle

Prune Amiot-Servelle

Chef

Przemek Sieradzki

Kościelisko, Poland