The People · Page 203
Head Chef & Co-owner, Bottiglieria 1881
Kraków, Poland
Chef
London, United Kingdom
Chef
Winemaker
Chef & General Manager, Shams El Balad
Amman, Jordan
Master of Wine
Chef
Hanoi, Vietnam
Wine luminary
Executive Sous Chef, Celera
Makati, Philippines
Executive Chef, Terre Blanche Hotel Spa Golf Resort
Tourrettes, France
James Beard Award winner
Head Chef
Winemaker
Saint Denis De Vaux, France
Co-owner & Winemaker, Champagne Pierre Paillard
Bouzy, France
Chef & Owner, Maison Pellestor Veyrier
Colomiers, France
Chef, Maison Pellestor Veyrier
Colomiers, France
Co-owner & Winemaker, Mundo Revés Wines
Chef
Washington DC, Washington DC, United States
Winemaker
San Fior, Italy
Chef
St Louis, Missouri, United States
Chef
Llafranc, Spain
Executive Chef, El Quim de la Boqueria
Barcelona, Spain
maker, producer, or relationship principal
Chef
Chef & Owner, Quique Dacosta Restaurante
Dénia, Spain
Chef, Terreo Cocina Casual
A Coruña, Spain
Executive Chef
Chef
València, Spain
Co-Chef and Co-Owner, The Paper Bridge
Portland, Oregon, United States
Restaurateur
Seattle, Washington, United States

Production Winemaker, Rack & Riddle
Pastry chef
Chef
James Beard Award winner
Chief Commercial Officer, Köniva; Master Sommelier
President and CEO, Lettuce Entertain You Restaurants
Master distiller / blender
Founder and Owner, Kima Coffee
Málaga, Spain
Chef
Warsaw, Poland
James Beard Award winner
Orlando, Florida, United States
Chef
Washington DC, Washington DC, United States
James Beard Award winner
Culinary legend
Master Blender for Benriach
Co-Director, Domaine de Montmollin
Auvernier, Switzerland
Assistant Winemaker, Ram's Gate Winery
Sonoma, California, United States
Winemaker
St Pierre De Clages, Switzerland
Winemaker, Heathcote Winery
Heathcote, Australia
Chef
Paso Robles, California, United States
James Beard Award winner
Chef Consultant, Le Gavroche
Chef
Brookline, Massachusetts, United States
Sommelier, Burnt Ends
Singapore, Singapore
Other
James Beard Award winner
Chef
New York City, New York, United States
Founder, CEO & Winemaker, Oceano Wines / Oceano Zero
Chef
Lynn, Massachusetts, United States
James Beard Award winner

studio operations
D.O./Co-Owner, Hilda and Jesse
San Francisco, California, United States
Winemaker
White Hall, Virginia, United States
World's 50 Best Bars
Restaurateur / hotelier
James Beard Award winner
Chef
Seattle, Washington, United States

Co-Founder And Farmer
Co-founder and olive grower
Chef, Le Marocain - La Mamounia
Marrakech, Morocco
Chef
Co-owner, Field; Co-owner, 420
Prague, Czech Republic
Founder & Director, Pass Code Hospitality
Pastry Chef, La Mercerie Pâtisserie
New York City, New York, United States
Winemaker, Martin Ray Vineyards & Winery / Angeline Wines
Bartender / bar director
Head Chef
Chef
Chef
Madrid, Spain
Winemaker
Villena, Spain
Winemaker
Fontanaras Dels Alforins, Spain
Winemaker
Pinoso, Spain
Chef
Roses, Spain
Executive Chef & Owner, Lasai
Rio de Janeiro, Brazil
Executive Chef & Owner, Lasai
Rio de Janeiro, Brazil
Chef
Barcelona, Spain
General Manager, Kabawa & Bar Kabawa
New York City, New York, United States
Chef
Barcelona, Spain
Chef, Gresca
Barcelona, Spain
Chef & Owner, Estimar Barcelona
Barcelona, Spain
Chef
Chef Patron, Da Terra
London, United Kingdom
Chef
Chef
Oakville, Canada
Winemaker
Sant Miquel De Balenya, Spain
Winemaker
Cafayate, Argentina
Maestro Agavero, Tierra y Libertad Tequila / Agave Conquista (NOM-1577)
Chef
Chef
Chef
Lima, Peru
Chef (Japanese Cuisine), Vila Joya SEA
Albufeira, Portugal