The People · Page 102
The artisans of taste.
Chef
Hitoshi Sato
Tokyo, Japan
View →Toji (Master Brewer), Shiraki Brewery (Shiraki Tsunesuke Shoten)
Hitoshi Shiraki
View →Owner & Head Chef, Taian
Hitoshi Takahata
Osaka, Japan
View →Chef
Hitoshi Toyota
View →Chef
Ho Chee Boon
San Francisco, California, United States
View →Chef
Ho Chun Hung
Hong Kong, Hong Kong
View →Chef
Ho Kin Yan
Singapore, Singapore
View →Hotelier
Ho Kwon Ping
View →Chef
Ho-tong Fung
Hong Kong, Hong Kong
View →Chef
Hoang Tung
Hanoi, Vietnam
View →Chef
Hokuto Hasegawa
Tokyo, Japan
View →Winemaker
Holger Breit
View →Winemaker
Holger Herbst
Zürich, Switzerland
View →Winemaker
Holger Matz
Schozach, Germany
View →Winemaker
Holger Schneider
Sankt Martin, Germany
View →Bartender / bar director
Hollis Bulleit
View →
Restaurateur
Holly Fox
View →Bartender / bar director
Holly Graham
Tokyo, Japan
View →Chef
Holly Hayes
Fuzhou, China
View →Winemaker
Holly Klintworth
Mornington Peninsula, Australia
View →Chef
Holly Smith
Seattle, Washington, United States
View →Restaurateur / hotelier
Holly Stiel
View →Winemaker, Three Rivers Winery
Holly Turner
View →Chef
Homan Tsui
Macau, Macau
View →Co-Founder & Sommelier, Sune
Honey Spencer
View →Head Chef, Piano Nobile at Chateau Mcely
Honza Štěrba
Mcely, Czech Republic
View →Executive Chef, Mimi Kakushi
Hoon Kang
Dubai, United Arab Emirates
View →Chef-Owner, Meju
Hooni Kim
New York City, New York, United States
View →Winemaker, Darioush Winery
Hope Goldie
Napa, California, United States
View →Winemaker
Horacio Calvente Almendros
Jete, Spain
View →Winemaker
Horst Gager
Deutschkreutz, Austria
View →Winemaker
Horst Hummel
Villány, Hungary
View →Winemaker
Horst Sauer
Volkach, Germany
View →Chairman Emeritus
Horst Schulze
View →Master Mezcalera / Co-Owner, Mezcal Desde La Eternidad
Hortensia Hernández Martínez
Santiago Matatlán, Mexico
View →Chef
Hosea Rosenberg
Boulder, Colorado, United States
View →Winemaker
Hoss Hauksson
Remigen, Switzerland
View →
co-founder and owner
Hossein Aimani
View →Chef
Hou Xinqing
View →Chef
Howard Cai
Beijing, China
View →Restaurateur / hotelier
Howard Dearing Johnson
View →Restaurateur / hotelier
Howard Johnson
View →Chef
Howard Ko
View →James Beard Award winner
Howie Kahn
View →Bartender / bar director
Hoy Wong
View →Chef
Hoyoung Kim
New York City, New York, United States
View →Chef Patron, Cedar Tree by Hrishikesh Desai at Farlam Hall
Hrishikesh Desai
Brampton, United Kingdom
View →Master Sommelier
Hristian Iliev
Las Vegas, Nevada, United States
View →Sales Manager, Wilson Daniels
Hristo Zisovski
View →Winemaker
Hrvoje Baković
Supetar, Croatia
View →Chef
Hrvoje Kroflin
Zagreb, Croatia
View →Chef, Cherry Garden by Chef Fei
Huang Jinghui
Guangzhou, China
View →Winemaker
Huba Szeremley
Badacsonytomaj, Hungary
View →Winemaker
Hubert Botzet
Lieser, Germany
View →Winemaker
Hubert Camus
View →Winemaker
Hubert de Boüard
Blaignan Prignac, France
View →Co-owner and Winemaker, Château Angélus
Hubert de Boüard de Laforest
Bordeaux Superieur, France
View →Chef
Hubert Duchenne
Paris, France
View →Winemaker
Hubert Egloff
View →Assistant Director of Food and Beverage, Four Seasons Hotel Singapore
Hubert Gallo
View →Winemaker
Hubert Germain-Robin
Ukiah, California, United States
View →Winemaker
Hubert Joyeux
Ornaisons, France
View →James Beard Award winner
Hubert Keller
View →Winemaker
Hubert Maier-Paar
St Margarethen An Der Raab, Austria
View →Chef
Hubert Wallner
Maria Wörth, Austria
View →Winemaker
Hubert Weber
Luján de Cuyo, Argentina
View →Chef, Restaurant Marée at Park Hotel Sonnenhof
Hubertus Real
View →Chef
Hudson Rouse
Atlanta, Georgia, United States
View →Chef
Hugh Acheson
Athens, Georgia, United States
View →Chef
Hugh Allen
Melbourne, Australia
View →Winemaker
Hugh Anderson
Bushmills, United Kingdom
View →Winemaker
Hugh Davies
Calistoga, California, United States
View →Writer, Broadcaster & Campaigner, River Cottage
Hugh Fearnley-Whittingstall
View →James Beard Award winner
Hugh Johnson
View →Wine authority
Hugh Johnson OBE
View →Chef
Hugh Mangum
New York City, New York, United States
View →Winemaker
Hugh Ryman
Colombier, France
View →Executive Chef, Solar dos Presuntos
Hugo Araújo
Lisbon, Portugal
View →Sommelier
Hugo Bensimon
View →Chef
Hugo Bourny
View →Chef
Hugo Brito
View →Chef
Hugo Candeias
Lisbon, Portugal
View →Winemaker
Hugo Carvalho
Estremoz, Portugal
View →Winemaker, Aborigen
Hugo D’Acosta
View →Chef de Cuisine, Brindos, Lac & Château
Hugo De La Barrière
Anglet, France
View →
Winemaker, Champagne Drappier
Hugo Drappier
Urville, France
View →Wine Director / Executive Head Sommelier, Hoogan et Beaufort / Annette bar à vin
Hugo Duchesne
View →Chef
Hugo Echevarrieta
Buenos Aires, Argentina
View →Bartender / bar director
Hugo Ensslin
View →Co-Founder, The Cambridge Public House
Hugo Gallou
Paris, France
View →Maestro Mezcalero, Rancho los Tres Carnales
Hugo García Maldonado
View →
Founder
Hugo Lazzari
View →Chef
Hugo Leung Man To
Hong Kong, Hong Kong
View →Winemaker
Hugo Mathurin
Sampigny-lès-Maranges, France
View →Consultor Viticultura, Luís Pato
Hugo Melo
Anadia, Portugal
View →Managing Director, Rosewood Hong Kong & K11 ARTUS
Hugo Montanari
Hong Kong, Hong Kong
View →Chef
Hugo Moran
View →Chef, Ugo Chan
Hugo Muñoz
Madrid, Spain
View →Chef
Hugo Ortega
Houston, Texas, United States
View →Chef, Le Coquillage
Hugo Roellinger
Saint-Méloir-des-Ondes, France
View →