The People · Page 21
The artisans of taste.
Founder & Executive Mixologist, Quinary
Antonio Lai
Hong Kong, Hong Kong
View →Chef
Antonio Lebano
View →Winemaker
Antonio Lipanović
View →Winemaker
António Lopes Ribeiro
Tondela, Portugal
View →Maestro Mezcalero, Casa López Real
Antonio López
View →Chef, El Conjuro
Antonio Lorenzo
Calahonda, Spain
View →Winemaker
António Luís Cerdeira
Melgaço, Portugal
View →Winemaker, Fitapreta Vinhos
António Maçanita
Madalena (Pico), Portugal
View →Winemaker
Antonio Manuel Cardoso Teixeira Afonso
Morgade, Portugal
View →Winemaker
Antonio Mazzella
Ischia, Italy
View →Winemaker
Antonio Mele
Mamoiada, Italy
View →Founder & Owner, Ristorante Quattro Passi
Antonio Mellino
View →Winemaker
Antonio Mello
Paraty, Brazil
View →Winemaker
Antonio Menegotti
Villafranca, Italy
View →Chef
Antonio Mermolia
View →Winemaker
António Monteiro
Porto, Portugal
View →Winemaker
Antonio Moretti Cuseri
Castiglion Fibocchi, Italy
View →
Founder, Héroe de León Tequila
Antonio Murguía-Canales
View →World's 50 Best Bars
Antonio Naranjo
View →Winemaker
Antonio Olivé
View →Chef
Antonio Oviedo
Hong Kong, Hong Kong
View →Chef
Antonio Pappalardo
Rezzato, Italy
View →Chef
Antonio Park
Westmount, Canada
View →Winemaker
Antonio Patricelli
View →Winemaker
Antonio Polo
Peñafiel, Spain
View →Winemaker
Antonio Pulenta
Agrelo, Argentina
View →Winemaker
Antonio Rallo
Sicily, Italy
View →Chef
Antonio Romano
View →Chef
Antonio Romero
Barcelona, Spain
View →General Manager, Capella Bangkok
Antonio Saponara
Bangkok, Thailand
View →Winemaker
Antonio Saraiva
View →Co-Owner and General Manager, Le Sirenuse
Antonio Sersale
View →Maestro Mezcalero / Founder, Fábrica Sonido
Antonio Sonido
View →Executive Chef, Four Seasons Hotel Madrid
Antonio Soriano
Madrid, Spain
View →Enólogo, Quinta de Gomariz
António Sousa
Porto, Portugal
View →Chef
Antonio Starita
Naples, Italy
View →Corporate Sommelier, Toscana Divino Hospitality Group
Antonio Sutera
View →Chef
Antonio Tommasi
Los Angeles, California, United States
View →Chef
Antonio Tutino
Naples, Italy
View →Winemaker
Antonio Valerio
Monterodnuni, Italy
View →Chef
Antonio Vasquez Flores
View →Chef
Antonio Ziantoni
Rome, Italy
View →Sous Chef, MoSuke
Antonis Avouri
Paris, France
View →Winemaker
Antonis Dourakis
Alikampos, Greece
View →Chef
Antonis Giassas
Zakynthos, Greece
View →Chief Oenologist, Kir-Yianni
Antonis Kioseoglou
View →Winemaker
Antonis Kiosseoglou
Naoussa, Greece
View →Winemaker
Antonis Pnevmatikakis
View →General Manager, Soneva Fushi
Antony Paton
Eydhafushi, Maldives
View →Winemaker
Antun Adžić
Kutjevo, Croatia
View →Cocktail Service Professional
Anu Apte
Seattle, Washington, United States
View →Master Blender, Radico Khaitan (Rampur Distillery)
Anup Barik
View →James Beard Award winner
Anya von Bremzen
View →Winemaker, Bekauri Family Vineyards
Anzor Bekauri
Kakheti, Georgia
View →Second-generation farmer
Aomboon Deasy
View →CEO
Apollonia Poilâne
View →Maestro Mezcalero, Banhez Mezcal
Apolonio Patricio Lopez
View →World's 50 Best Bars
Apoorva Kohli
View →producer, maker, founder, manager, or principal
Apoorva Prakash
View →Winemaker
Apostolos Thymiopoulos
Trilofos, Greece
View →Chef Partner, Sailor
April Bloomfield
London, United Kingdom
View →Other
April Franqueza
View →Vice President and Managing Director of Town and Country San Diego, CoralTree Hospitality
April Shute
View →Chef-Owner, Sotero - Cocina de Oficio
Aquiles Chávez
View →Winemaker
Aquilino García López
Candelaria Yegolé, Mexico
View →World's 50 Best Bars
Ara Carvallo
View →Chef de Cuisine, The French Laundry
Ara Jo
Yountville, California, United States
View →Chef
Arabelle Meirlaen
Marchin, Belgium
View →Winemaker
Araceli Servera
Consell, Spain
View →James Beard Award winner
Aran Goyoaga
View →Chef
Arcangelo Dandini
Rome, Italy
View →Chef
Arcangelo Tinari
Guardiagrele, Italy
View →founder and chocolate maker
Arcelia Gallardo
View →James Beard Award winner
Archalous Geragosian
View →Chef
ArChan Chan
Hong Kong, Hong Kong
View →Asia's 50 Best
Ardika Dwitama
View →Sous Chef, Belon
Ardy Ferguson
Hong Kong, Hong Kong
View →Chef
Aret Sahakyan
Bodrum, Turkey
View →Chef de Cuisine, Gramercy Tavern
Aretah Ettarh
New York City, New York, United States
View →Cidermaker & Oenologist, Petritegi Sagardotegia
Argoitz Otaño
View →Chef
Ari Kolender
Los Angeles, California, United States
View →Owner, The Wiener's Circle
Ari Levy
Chicago, Illinois, United States
View →James Beard Award winner
Ari Taymor
Savannah, Georgia, United States
View →Chef
Ari Vezené
Athens, Greece
View →Chef
Ari Weiswasser
Glen Ellen, California, United States
View →director of strategic partnerships
Ariana Aimani
View →Executive Pastry Chef of Uchi Restaurants, Hai Hospitality
Ariana Quant
View →James Beard Award winner
Ariane Batterberry
View →Winemaker
Arianna Gelpke
View →Winemaker & Founder, Azienda Agricola Arianna Occhipinti
Arianna Occhipinti
Vittoria, Italy
View →Chef
Arie Visscher
Paris, France
View →Winemaker
Ariedo Gigante
View →Vineyard Manager, Adelsheim Vineyard
Ariel Daly
Newberg, Oregon, United States
View →Chef
Ariel Hagen
Florence, Italy
View →Winemaker
Ariel Schlein
Pine Plains, New York, United States
View →Chef and Co-Owner, Beba
Ariel Schor
Montréal, Canada
View →Co-founder, Bar Outrigger
Arijit Bose
Bengaluru, India
View →Chef
Ariko Inaoka
View →World's 50 Best Bars
Arina Nikolskaya
View →Bartender / bar director
Aristotelis Papadopoulos
View →
