The People · Page 98
The artisans of taste.
Chef-Proprietor & Restaurateur, Bistro Bardot & The Rook
Hans Välimäki
Helsinki, Finland
View →Chef, Brut172
Hans van Wolde
Reijmerstok, Netherlands
View →Winemaker and Owner, Bodega Noemía de Patagonia
Hans Vinding-Diers
Fernandez Oro, Argentina
View →Winemaker
Hans-Joerg Befort
View →Winemaker, Klemenz Weine
Hans-Martin Klemenz-Schlatter
Oberhallau, Switzerland
View →Head Sommelier, Lorenz Adlon Esszimmer
Hans-Martin Konrad
Berlin, Germany
View →Winemaker, Mythopia
Hans-Peter Schmidt
Arbaz, Switzerland
View →Winemaker
Hans-Ulrich Brechbühl
Schleinikon, Switzerland
View →Chef, Scalottas Terroir
Hansjörg Ladurner
Lenzerheide, Switzerland
View →Winemaker
Hansjörg Lampert
View →Winemaker, Nigg Weine
Hansjörg Nigg-Eberle
Maienfeld, Switzerland
View →Winemaker
Hansjörg Rebholz
Siebeldingen, Germany
View →Winemaker
Hanspeter Ziereisen
Efringen-Kirchen, Germany
View →Chef
Hany Moustafa Basyouni Gabr
View →Chef
Hao Jin
Munich, Germany
View →Chef
Hara Eisaku
Hong Kong, Hong Kong
View →Chef
Harald Derfuß
View →Winemaker
Harald Frank
View →Winemaker
Harald Groll
Schiltern, Austria
View →Winemaker
Harald Haimer
Poysdorf, Austria
View →Winemaker
Harald Hexamer
View →Chef, Harald Irka am Pfarrhof - Fine Dine
Harald Irka
Sankt Andrä im Sausal, Austria
View →Winemaker
Harald Junglen
Zeltingen-Rachtig, Germany
View →Winemaker
Harald Lieleg
View →Chef
Harald Pollak
View →Winemaker
Harald Schraffl
View →Küchenchef, Schwarzwaldstube, Hotel Traube Tonbach
Harald Wohlfahrt
Baiersbronn, Germany
View →Bartender / bar director
Hardeep Rehal
View →Bartender / bar director
Hardeep Singh Rehal
View →Director of Food and Beverage, Four Seasons Hotel Kuala Lumpur
Hardik Shah
Kuala Lumpur, Malaysia
View →Chef
Harding Lee Smith
View →Head Chef
Harel Zakaim
View →Winemaker
Haridimos Hatzidakis
Santorini, Greece
View →Enologist, Wente Vineyards
Harinder Klair
View →Distiller
Harlen Wheatley
View →Sommelier
Harley Carbery
View →James Beard Award winner
Harley Peet
Easton, Maryland, United States
View →James Beard Award winner
Harold McGee
View →Chef/owner, Cafe Commerce
Harold Moore
New York City, New York, United States
View →Master of Wine
Harriet Tindal
View →Co-Founder, Pappas Restaurants
Harris Pappas
View →Executive Chef, Sons & Daughters
Harrison Cheney
San Francisco, California, United States
View →Beverage Director, Overstory
Harrison Ginsberg
New York City, New York, United States
View →Bocuse d'Or laureate
Harrison Turone
View →Senior sous chef
Harry Corder
View →Former Head Bartender, American Bar at The Savoy
Harry Craddock
View →Chef, La Mercerie
Harry Cummins
View →Founder
Harry Iwamoto
View →Chef
Harry Kirkpatrick
Santander, Spain
View →Bartender / bar director
Harry MacElhone
View →Winemaker
Harry Peterson-Nedry
Newberg, Oregon, United States
View →Head Chef, Pichet
Harry Quinn
View →Chef
Harry Sasson
Bogotá, Colombia
View →Chef
Harry Shapiro
View →Winemaker
Harry Waye
Los Olivos, California, United States
View →Head of Operations / Family Partner, Alexander Valley Vineyards
Harry Wetzel IV
Geyserville, California, United States
View →Chef
Harry Yeung'
View →Winemaker
Hartmut Aubell
View →Winemaker
Hartmut Bender
View →Chef
Haruhiko Takeshit
View →Chef
Haruhiko Takeshita
Las Vegas, Nevada, United States
View →Chef & Proprietor, Nihonryōri Seizan
Haruhiko Yamamoto
Tokyo, Japan
View →Pastry chef
Haruka Atsuji
View →Chef
Haruka Katayanagi
Tokyo, Japan
View →Representative Director & Owner-Chef, Dewaya
Haruki Sato
Nishikawa, Japan
View →Chef & Proprietor, Harutaka
Harutaka Takahashi
Tokyo, Japan
View →Chef
Harutoshi Kitsukawa
Kyoto, Japan
View →Chef
Haruyuki Ogawa
Tokyo, Japan
View →Restaurant Chef, Bahía at Four Seasons Resort Punta Mita
Hasan Mehdawi
Punta Mita, Mexico
View →Chef
Hashimoto Kiyoshi
View →Chef
Hassan Mezal
Amman, Jordan
View →Chef, Azabu-Juban Hatano Yoshiki
Hatano Yoshiki
View →Winemaker
Hatsch Kalberer
Blenheim, New Zealand
View →Founder And Pitmaster
Hattem Mattar
View →Winemaker
Hattingh de Villiers
Stellenbosch, South Africa
View →James Beard Award winner
Hawa Hassan
View →Chef
Hayato Takahashi
Tokyo, Japan
View →Bartender / bar director
Hayley Morison
View →Co-Founder, Shams El Balad
Hazem Malhas
Amman, Jordan
View →Executive Chef and Partner, LING LONG Shanghai
He-Sen Jason Liu
Shanghai, China
View →Chef
Heath Gordon
Dien Duong, Vietnam
View →Bartender / bar director
Heather Biesemeier
View →James Beard Award winner
Heather Brown
View →Pastry chef
Heather Carlucci-Rodriguez
View →CEO and Master Blender, Milam & Greene Whiskey
Heather Greene
Blanco, Texas, United States
View →Pastry chef
Heather Hurlbert
View →Chef
Heather Leaman
Seattle, Washington, United States
View →Owner & Hospitality Director, Restaurant Olivia
Heather Morrison
Denver, Colorado, United States
View →
farmer
Heather Robertson
View →Innovation Manager, Sullivans Cove Distillery
Heather Tillott
Cambridge, Canada
View →Chef
Heberto Eljach
Cartagena, Colombia
View →Maestro Tequilero & Maestro Destilador, Tierra y Libertad Tequila / Agave Conquista (NOM 1577)
Hector Armenta
View →Master Distiller, AMNA Tequila
Hector Dávalos
View →Winemaker & Co-Proprietor, Durigutti Family Winemakers
Héctor Durigutti
Luján de Cuyo, Argentina
View →Winemaker
Hector Durrigutti
Luján de Cuyo, Argentina
View →Owner & Pitmaster, Palmira Barbecue
Hector Garate
Charleston, South Carolina, United States
View →Maestro Sotolero, Fabriquero
Héctor Jiménez
View →Chef
Hector Laguna
View →Mezcal Maker, Bozal Mezcal
Héctor Savaleta
View →Chef
Héctor Solís
Lima, Peru
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