The People · Page 216
The artisans of taste.
Chef
Ruth Rogers
View →Winemaker
Ruth Sierra de la Gala
Mucientes, Spain
View →Other
Ruthie Rogers
View →Winemaker, Chappellet Winery
Ry Richards
St. Helena, California, United States
View →Chef
Ry Stephens
New York City, New York, United States
View →founder and oyster farmer
Ryan Anderson
View →Lead Bartender / Bar Manager, Prohibition Lounge
Ryan Andrews
View →Co-Owner, Director of Operations & Wine Director, Kato
Ryan Bailey
Los Angeles, California, United States
View →Chef/Owner, Little Bear
Ryan Barth-Dwyer
Atlanta, Georgia, United States
View →Chef
Ryan Bartlow
New York City, New York, United States
View →Chef-Owner, The Old Stamp House
Ryan Blackburn
Ambleside, United Kingdom
View →Wine Director, Twin Farms
Ryan Bogdan
Barnard, Vermont, United States
View →James Beard Award winner
Ryan Brooks
Aspen, Colorado, United States
View →Chef
Ryan Brosseau
Chicago, Illinois, United States
View →Winemaker
Ryan Carr
Santa Barbara, California, United States
View →Founder, Lyaness
Ryan Chetiyawardana
London, United Kingdom
View →Founder & Head Distiller, Caledonia Spirits
Ryan Christiansen
View →Head Blender, Kings County Distillery
Ryan Ciuchta
Brooklyn, New York, United States
View →Chef
Ryan Clark
View →Chef
Ryan Clift
View →Chef
Ryan Cole
Cape Town, South Africa
View →Chef
Ryan Costanza
View →Chef
Ryan Cruz
Wailea, Hawaii, United States
View →Beverage Manager, AQUA Bar at Anantara Siam Bangkok Hotel
Ryan Dela Vega
Bangkok, Thailand
View →Chef
Ryan DeNicola
View →Winemaker
Ryan Deovlet
Santa Ynez, California, United States
View →Chef
Ryan Fancher
San Luis Obispo, California, United States
View →Chef
Ryan Fernandez
Buffalo, New York, United States
View →Director of Vineyard Operations, Ancient Lake Wine Company
Ryan Flanagan
View →Owner & Wine Director, Barolo Grill
Ryan Fletter
Denver, Colorado, United States
View →Bartender / bar director
Ryan Gannon
View →Chef
Ryan Garlitos
View →Other
Ryan Gray
View →Chef
Ryan Hacker
View →Chef
Ryan Hardy
New York City, New York, United States
View →Winemaker
Ryan Hartshorn
Birchs Bay, Australia
View →Winemaker
Ryan Hodgins
Philo, California, United States
View →Bartender / bar director
Ryan Hon
View →Chef
Ryan King
Yountville, California, United States
View →Chef
Ryan Kluver
View →Chef
Ryan Koh
View →Sommelier
Ryan Looper
View →Chef
Ryan McCaskey
View →Head Sommelier / Wine Director, Lilac at The Tampa EDITION
Ryan McSwiggin
Tampa, Florida, United States
View →Chef
Ryan Mendoza
Palo Alto, California, United States
View →Sommelier
Ryan Monette
View →Executive Chef, Sababa
Ryan Moore
Washington DC, Washington DC, United States
View →Chef-Owner
Ryan Nguyen
View →Other
Ryan Nitschke
View →World's 50 Best Bars
Ryan Noreiks
Melbourne, Australia
View →Chef
Ryan Nuqui
Las Vegas, Nevada, United States
View →Owner & Restaurateur, GEMINI
Ryan O'Donnell
Chicago, Illinois, United States
View →
Chef
Ryan O'Hara
View →Chef
Ryan Palmer
Austin, Texas, United States
View →Chef-Owner
Ryan Pera
View →Chef
Ryan Pfeiffer
View →Chef
Ryan Pollnow
San Francisco, California, United States
View →Chef
Ryan Prewitt
New Orleans, Louisiana, United States
View →Winemaker
Ryan Puttick
View →Executive Chef & Owner, Hive Hospitality
Ryan Ratino
Washington DC, Washington DC, United States
View →Chef
Ryan Rau
View →Chef
Ryan Roadhouse
Portland, Oregon, United States
View →Winemaker
Ryan Roark
Los Olivos, California, United States
View →Bar Manager, Shelter Cocktail Bar
Ryan San Diego
Calgary, Canada
View →Executive Chef, Four Seasons Resort Maui at Wailea
Ryan Schelling
Kihei, Hawaii, United States
View →Winemaker
Ryan Schmaltz
Healdsburg, California, United States
View →Chef
Ryan Simorangkir
Chiang Mai, Thailand
View →Chef
Ryan Smith
Atlanta, Georgia, United States
View →Head Brewer, 14th Star Brewing Co.
Ryan Snow
View →General Manager and Co-Beverage Director, Father Forgive Me
Ryan Sparks
Detroit, Michigan, United States
View →James Beard Award winner
Ryan Sutton
View →Executive Chef
Ryan Swanson
View →Chef
Ryan Zichella
Boston, Massachusetts, United States
View →Chef
Ryder Zetts
View →Co-Founder, Drag & Drams
Rye Sweeney
View →Chef
Ryk Chew
Singapore, Singapore
View →Chef
Ryo Kawasaki
Tokyo, Japan
View →Chef
Ryo Okazaki
Tokyo, Japan
View →Chef
Ryo Ozawa
View →Chef, La Trace
Ryo Sato
Nara, Japan
View →Chef
Ryo Takeshita
Tokyo, Japan
View →Chef
Ryogo Fujii
Tokyo, Japan
View →Head Chef, logy
Ryogo Tahara
Taipei, Taiwan
View →Chef
Ryohei Hayashi
View →World's 50 Best
Ryohei Hieda
View →Chef
Ryoichi Mochizuki
Tokyo, Japan
View →Chef
Ryoichi Yamashita
Carmel-by-the-Sea, California, United States
View →Chef
Ryoji Hayashi
Tokyo, Japan
View →Chef
Ryoko Takeuchi
Tokyo, Japan
View →Master Brewer (Echigo Toji), Asahi Shuzo (Asahi-gura)
Ryosaku Ohashi
View →Owner chef
Ryosuke Ito
View →Chef
Ryosuke Kitaguchi
Kyoto, Japan
View →Chef
Ryosuke Oka
Tokyo, Japan
View →Chef
Ryosuke Uemura
Kobe, Japan
View →Chef
Ryota Kanesawa
Hong Kong, Hong Kong
View →Master Brewer, Sento Sake Brewery / Tosa Shiragiku
Ryota Sento
View →Head Bartender, The SG Club
Ryota Tokumitsu
Tokyo, Japan
View →Chef
Ryota Yamagai
Murakami, Japan
View →Chef, Nihonryori Ensui
Ryousuke Ito
Tokyo, Japan
View →Pastry chef
Ryse Swanson
View →
